Make Quick and Easy bread at home

Quick and easy bread

This is so simple - you only need two ingredients. Texture is like a crunchy French bread. No kneading or waiting on bread to rise.









from wikiHow - The How to Manual That You Can Edit

Ingredients

• 2 2/3 cups self-raising flour
  
• 12oz can or bottle of beer
  

Steps

1. Set oven to 375º F.
   
2. Use a wooden spoon or a spatula to combine ingredients.
   
3. Scrape mixture into greased loaf pan.
   
4. Bake for 55-60 minutes.
   
5. Cool for a about 5 minutes.
   

Tips

• Adjust the ingredients; use 2 cups self-raising flour, 1/2 cup whole wheat flour, and 2-3 teaspoons of flax seeds for a healthier bread.
  
• Eat within two or three days; remember, there are no preservatives to make it last a week.

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