Make your favorite Garlic bread at home 

Garlic bread is a favorite with many diners and can be made using different kinds of bread. The traditional method uses a long, thin loaf of bread such as a baguette (French stick) or a crusty Italian bread equivalent. Garlic bread usually accompanies pasta and soups but can also be eaten with pizza, seafood, and other foods where its rich flavor adds to the dining experience.
In this article, you will find two garlic bread recipes: one using butter and another using olive oil.